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See why the Memphis Business Journal is featuring Memphis food!

What would a trip to Memphis be without some Southern-style soul food? The sides are savory—collard greens, mac, and cheese, BBQ baked beans—but the chicken is sure to be the star of your plate. Saucy Chicken, a fast-casual restaurant offering traditional Southern cuisine, is now open in Crosstown Concourse, Suite 137, in the former Mama […]

Food & Drink

4th Annual Memphis Black Restaurant Week!

Black Restaurant Week-featured Memphian Cynthia Daniels is proud to announce its fourth annual event. It is an opportunity for locals and visitors to come together and enjoy the cuisine of Memphis’s black-owned restaurants. It gives restaurateurs the opportunity to interact with diners who they may not normally see during the year and introduce them to […]